JOIN IN THE PREPARATION OF TRADITIONAL CHIAPAS DISHES – COLETA GASTRONOMY
Enjoy and learn to make part of the unique Coleta* gastronomy of Chiapas through the typical dishes of San Cristóbal de Las Casas, a fusion of ancestral Mayan, colonial and contemporary dishes of Chiapas. To prepare the dishes offered by part of the coleta gastronomy depending on the day you can make one of the 2 menus that we especially offer of the exquisite dishes of San Cristóbal de las Casas.
Inclusions:
Ground transportation, Ingredients and utensils, Kitchen clothing.
Exclusions:
No tip, nothing previously specified.
Minimum:
02 Pax
Operation days:
1,2,3,4,5,6,7
Schedule:
10:15 hrs.
Note:
The menu may change, please request the tour information exclusively in Spanish.
*Recommended from 15 years old
*Check cancellation policies
